Guinevere Room at the Feversham Lodge, York
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Guests Testimonials & Reviews
"Loved every minute of our stay. Super breakfasts (I have been converted to Museli after tasting Elaine's homemade). David & Elaine gave us a very warm welcome and lots of great advice. We will be back."
Judy and Megan. Bury, Cambridgeshire.
27/11/09


"Thoroughly enjoyed our stay - we had a wonderful time. Lovely hosts, very friendly. Superb breakfasts - the Bucks Fizz on Saturday morning was an added bonus! Thank you so much."
Jackie & Kevin. Liverpool.
22/11/09

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Bed and Breakfast York

Breakfast Menu

Buffet

Help yourself from the following:

Fruit Juices,
Fresh Fruit,
Grapefruit Segments, Prunes, Summer Fruit Compote, Strawberries, Melon and Grapes (Seasonally Dependant).
Fruit Yoghurts, Greek Yoghurt.
Cereals; Fruit and Fibre, Cornflakes, Alpen, Weetabix
and Homemade Muesli.

Choice of Breakfasts

English Breakfast
Eggs (Fried, scrambled, poached),
Sausage,
Bacon,
Tomatoes,
Mushrooms,
Hash Browns.

Vegetarian Option provides Vegetarian Sausage
and Baked Beans.

Fish Option

Scrambled Eggs with Smoked salmon

Continental Option

Croissants,
Brioche,
Cheese Selection,
Ham,
Homemade Preserves.

Toast

Wholemeal, White or Granary.
Homemade Preserves
Honey

Teas:

English Breakfast, Earl Grey, Rooibos, Green Tea, Darjeeling and a selection of Fruit Teas.
or
Caffetiere of Coffee (including decaffeinated) .